1. Our goal is to please and appreciate our customers.

Not only we provide excellent food and service but are happy for letting us serve you.
So, thank you for visiting us and we will think how to make your next visit happier!

2. Continue to be a restaurant where employed staff is appreciated and highly valued.

We thank every member of our staff and make sure they can develop as workers as well as fulfil their individual goals. We are creating the team where colleagues will help and respect each other.
During the interview, we will discuss and pick out individual goals and assist in achieving them.

3. Continue to be a restaurant where our suppliers are appreciated and highly valued.

We value the efforts of our meat suppliers, often talk to them and tell them how wonderful meat they produce, how grateful our customers are for them working so hard to please people. I would like to create a wave of motivation for the young people in some local areas, in order to give them a sense of stability, hope and succession by working in this industry.

4. We will continue to be grateful and, in every way, please the contractors who have been cooperating with us.

Without great help and support from our suppliers and contractors we would not be able to exist. Therefore, we must make our business better thinking of our business partners, grow and think together about the business, and unquestionably cooperate with our customers!

5. Continue to be grateful to all the people in the world.

Thanks to everyone! (staff, their families, customers etc.)
We are living in this world and let`s enjoy every day smiling at each other.
May everyone on Earth be happy.